Sunday Brunch

Warm Buttered Lobster + Toasted Brioche Bun
Two Poached Eggs + Lemony Hollandaise      Market Price

Thick Cut English Muffin + Poached Eggs
Maryland Jumbo Lump Crab Cakes
Hollandaise Sauce

Poached Eggs + Sliced Avocado
Oven Roasted Tomatoes + Artichokes
Rustic Sourdough Toast + Red Onion
Honey Jam + Hollandaise Sauce V

Maple Sausage + Fried Eggs + English Muffin
Smoked Gouda Cheese Sauce

Applewood Smoked Bacon
Plum Tomatoes + Baby Spinach
Vermont Cheddar + Warm Croissant

Poached Eggs + Country Ham
Thick Cut English Muffin
Hollandaise Sauce

Ducktrap Smoked Salmon + Poached Egg
Mashed Avocado + Capers + Pickled Red
Onion + Sour Dough Toast + Lemony Hollandaise

Cinnamon  Sugar

Fresh Maine Blueberry Muffins
Butter Croissants (3 of Each)

Ginger Soy Glaze + Toasted Sesame Seeds + Scallions V

White Wine + Garlic + Lemon
Shallots + Parsley  GF

13/15 Shrimp (6) Gently Poached
with Lemon and Sea Salt
Horseradish Cocktail Sauce  GF

6 Oysters Served on a Bed of Ice
with Horseradish Cocktail Sauce
Ginger Mignonette  GF

5 oz Pan Seared Old Bay Seasoned Maryland Style Jumbo
Lump Crab Meat + Tropical Mango Salsa + Green Leaf Lettuce
Chipotle Aioli

Ever Changing, Always Fresh  8/9

Surf Clams + Hickory Bacon
Baby Red Potatoes + Sweet Cream  7/9

Vidalia & Bermuda Onions + Rich Bouillon
Toasted Croûte + Swiss Cheese

Haddock Filet Served Pan Seared,
Blackened, Fried or Broiled
New England Style Tartar Sauce
Green Leaf Lettuce + Vine Ripe Tomato
Toasted Brioche

Smoked Pastrami + Swiss + House Pickled Cabbage + Dijon Aioli + Pretzel Roll

Classic 5 oz Maine Lobster + Light Mayo
Celery + Green Leaf + Toasted Brioche     Market Price

Shredded Iceberg & Cabbage + Pico de Gallo
Chipotle Aioli + Flour Tortillas
TEMPURA FRIED HADDOCK 3 for 24      LOBSTER Market Price

Crispy Cajun Chicken Breast + Vermont Cheddar
Hickory Smoked Bacon + Green Leaf Lettuce
Vine Ripe Tomato + Creamy Ranch + Toasted Brioche

Choice of Prime 8 oz Burger or Beyond Meatless Burger + Choice of Cheese
Tomato Green Leaf Lettuce + Toasted Brioche
Add Avocado or Hickory Smoked Bacon 2 ea

Roasted Cortland Apple + Butternut Squash + Baby Kale + Dried Cranberries
Goat Cheese + Red Quinoa + Candied Walnuts Pumpkin Seeds + Cider Vinaigrette V

Baby Greens + Pickled Red Onions + Candied Pecans + Citrus Honey Dressing V

Mixed Baby Greens + Avocado
Roasted Corn, Tomato & Poblano Salsa
Shaved Black Olives + Pepper Jack Cheddar
Crispy Tortilla Strips
Honey-Lime Vinaigrette  GF V

Hearts of Romaine
Italian Herb Baked Croutons
Creamy Caesar Dressing
White Anchovies

Boston Bib Lettuce + Blue Cheese + Fig + Candied Walnuts + Cabernet VinaigretteV

Sweet Corn Risotto + Pea Shoots
Lobster Butter Sauce GF

Pan Seared Haddock
Spinach & Artichoke Ravioli
Roasted Bell Peppers
San Marzano Tomatoes
Lemon & Herb Butter Sauce + Parmesan

Grape Tomatoes + Garlic + Shallots + White Wine
Vermont Butter + Parmesan + Parsley + Linguine
CHICKEN 28   SHRIMP 32   LOBSTER  Market Price

Old Bay Spiced Ritz + Lemon + Mashed Potatoes
Roasted Seasonal Vegetable Mélange

Scallops + Shrimp + Haddock
Lobster + Sherry Butter Sauce
Mashed Potatoes + Seasonal Vegetables

Butternut Squash Ravioli + Autumn Stone Fruit Chutney + Dijon Cream Sauce