Crispy Brussels Sprouts

Ginger Soy Glaze + Toasted Sesame Seeds + Scallions  V

Olive Tapenade + Marinated Plum Tomatoes
Oregano Oil + Crostini

Local Artisanal Cheeses + Fig Jam + Candied Walnuts
Dried Fruit + Grilled Baguette

5 oz Pan Seared Old Bay Seasoned Maryland Style Jumbo
Lump Crab Meat + Tropical Mango Salsa + Green Leaf Lettuce
Chipotle Aioli

6 Oysters Served on a Bed of Crushed Ice
Horseradish Cocktail Sauce GF

13/15 Shrimp (6) Gently Poached with
Lemon + Sea Salt + Horseradish
Cocktail Sauce GF

White Wine + Garlic + Lemon
Shallots + Parsley GF

Pan Fried Dumplings
Sweet Ginger Soy Glaze
Green Onions

Spicy Tomato Aioli